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TUSCAN FARMHOUSE BREAD

GARLIC CONFIT, DLM PANNE TOSCANO

$6

vegetarian

SCALLOPS SPETZIATO

A LA PLANCHA, APRICOT & SERRANO MARMELLATA

$17

gluten free

PARM FRITTES

A HOUSE FAVORITE!

$10

vegetarian

ADD TRUFFLE OIL $2

ADD DILL PICKLE KETCHUP AND TRUFFLE AIOLI $3

MUSSELS DI FINOCCHIO

PERNOD CREMA, BRAISED SWEET FENNEL, LACINATO KALE, GARLIC CHIPS, DLM SALT FOCACCIA

$18

MEATBALLS AL FORNO

POMODORO SUGO, MICRO BASIL, PARMIGIANO-REGGIANO

$9

gluten free

CHEESE & CHARCUTERIE BOARD

GOAT CHEESE FRITELLA, TALLEGIO DOP, PROSCIUTTO DI PARMA, SOPRESSATA, FIG PRESERVE, MARCONA ALMONDS & DRIED CURRANTS

$26

ROASTED ARTICHOKE HEARTS

PARSLEY SALSA VERDE, LEMON CONFIT

$12

gluten free, vegetarian, vegan

ARANCINI

RISOTTO FRITTER, BASIL PESTO, MOZZARELLA, POMODORO SUGO

$9

gluten free, vegetarian

CAESAR SALAD

HURRICANE HYBRID LETTUCE, CROSTININO, PARMIGIANO-REGGIANO FRICO , BLOOMED CAPERS,

$7

gluten free

FORZA SALAD

MIXED GREENS, FARRO, ARUGULA, PEPERONCINI, ROASTED PINE NUTS, PECORINO ROMANO, SOPRESSATA AND GARLIC CONFIT & SHERRY VINAIGRETTE

$14

CARPACCIO SALAD

BABY HYBRID ICEBERG LETTUCE, PARMESAN BUTTERMILK DRESSING, GORGONZOLA CRUMBLES, APPLEWOOD BACON LARDONS, TOMATOES, GARLIC CHIPS, CHIVES

$8

gluten free

CREAMY POLENTA

WITH PARMESAN CHEESE

$7

vegetarian

BOURSIN YUKON PURÉE

WITH HERBED BOURSIN

$8

gluten free, vegetarian

Seasonal Vegetable

$6

gluten free, vegan

HERITAGE ROAST CHICKEN BREAST

CRISP SKIN-ON, DOUGH ROOM CECAMARITI PASTA, HEIRLOOM TOMATOES, GALRIC CREMA, LACINATO

$26

PASTA DISH ONLY $20

BUTTER POACHED FILET MIGNON

'BEST FILET IN DAYTON', GRILLED ASPARAGUS, WHITE TRUFFLE BEARNAISE SAUCE, BOURSIN YUKON PURÉE MAKE IT “OSCAR STYLE” FOR MARKET PRICE ADD ON

$47

gluten free

LINGUINE ALLA BROCCOLINI

BROCCOLINI PESTO, PISTACHIOS, GARLIC CHIPS, PARMIGIANO-REGGIANO

$19

vegetarian

GLAZED HERITAGE PORK CHOP

BUTTERMILK BRINED, PEACH & VIDALIA ONION MARMELLATA, THYME, CREAMY POLENTA

$29

MUSHROOM CRUSTED SCALLOPS

CHEF'S SIGNATURE DISH! WHITE TRUFFLE CREMA, ASPARAGUS & GARLIC CONFIT RAVIOLIS

$37

Raviolis only $24

DOUGH ROOM TAGLIATELLE & RAGU

BEEF & VEAL RAGU, POMODORO SUGO, FONTINA FONDUTA

$26

LINE CAUGHT SWORDFISH PUTTANESCA FRESCA

FRESH TOMATOES, CAPERS, MEDITERRANEAN OLIVES, CALABRIAN CHILIS, CAPELLINI D’ANGELO

$34

AFFOGATO

VANILLA GELATO, CHILLED ESPRESSO ROAST COFFEE, CHOCOLATE ESPRESSO BEANS

$7

gluten free, vegetarian

Add liquor +$3

Spumoni Bomba

STRAWBERRY/CHOCOLATE/PISTACHIO GELATO, WRAPPED IN CHOCOLATE GANACHE

$9

gluten free, vegetarian

Triple Chocolate Cake

A ROOST CLASSIC!

$8

Crême Brûlée

CHEF'S CHOICE OF FLAVOR

$8

gluten free

Seasonal Ripieno

FROZEN FRESH FRUIT, FILLED WITH SEASONAL SORBETTO

$7

gluten free, vegan

Kitchen Cool-Aid

LOVE YOUR MEAL & WANT TO SHARE SOME LOVE WITH THE CHEFS? THIS WILL BUY A ROUND FOR THE CREW!

$9

organic

TIRAMISU CLASSICO

$9